Tagged: Soup

Asparagus Soup 0

Cream of Asparagus Soup

For this recipe, eat the top half off four pounds and save the stalks for soup. A great way to stretch your food dollars. Ingredients: 2 pounds green asparagus 1 large onion, chopped 3 tablespoons unsalted butter 5 to 6 cups chicken broth 1/2 cup crème fraîche or heavy cream 1/4 teaspoon fresh lemon juice, or to taste Method: Cut tips from 12 asparagus 1 ½ inches...