The Bakery at Riverside Farms welcomes spring with this recipe!
Ingredients: Blue Cheese and Toasted Walnut bread
Shady Farm goat cheese
asparagus
garlic
balsamic vinegar
kosher salt
Method:
Thinly slice and toast Blue Cheese & Toasted Walnut bread to make crackers
Spread each cracker with plain Shady Goat Farm cheese
Top with bite-size slices of roasted, local asparagus and garlic scapes
Finish with a drizzle of your favorite balsamic vinegar and a sprinkle of Kosher salt
The Bakery at Riverside Farm
Link: http://thebakeryatriversidefarm.com/The_Bakery_at_Riverside_Farm/Home.html
Ingredients: Blue Cheese and Toasted Walnut bread
Shady Farm goat cheese
asparagus
garlic
balsamic vinegar
kosher salt
Method:
Thinly slice and toast Blue Cheese & Toasted Walnut bread to make crackers
Spread each cracker with plain Shady Goat Farm cheese
Top with bite-size slices of roasted, local asparagus and garlic scapes
Finish with a drizzle of your favorite balsamic vinegar and a sprinkle of Kosher salt
The Bakery at Riverside Farm
Link: http://thebakeryatriversidefarm.com/The_Bakery_at_Riverside_Farm/Home.html
